Tag The Wisconsin Idea
Wisconsin manufacturer leading the market on building ventilation systems
Greenheck, of Schofield, has become a leading manufacturer of industrial ventilation systems and fans with the help of UW–Madison expertise and graduates.
Through robust collaboration, UW students help new museum launch inaugural exhibit
Over two years, UW–Madison students have researched dozens of objects in the Mount Horeb Area Historical Society’s expansive collection.
UW-Madison spinoff helps libraries help local musicians
Rabble LLC, a Madison startup with UW–Madison roots, offers software to libraries that presents the sound of local musicians in an easy-to-access format.
UW-Madison spinoff bundles nutrition and companionship for seniors
Companionship is as much a part of the attraction as the food, says co-founder Nathan Allman. Some of these relationships last for years.
Class analysis gives initial green light to green energy in Waterloo
A “capstone class” taught at the Wisconsin Energy Institute is helping the Wisconsin city of Waterloo evaluate whether it could generate all its electricity from renewable sources on city-owned land.
New leadership center inspired by Gov. Thompson’s legacy
“Gov. Thompson’s rich legacy deserves such recognition. He is a policy iconoclast who values quality research and analysis from across the political spectrum ,” La Follette School Director Donald Moynihan said.
Wisconsin Express program teaches students about health care in underserved areas
A group of 75 University of Wisconsin–Madison students will be in the field May 21-26 to learn firsthand about the diversity of the state’s health care system.
UW-Madison joins Edgewood, Madison colleges in partnering with Madison schools
“This new initiative will help Madison high school students discern their academic passions and explore college and career options—goals we wholeheartedly embrace and are excited to be a part of,” says UW–Madison Chancellor Rebecca Blank.
Wisconsin Idea Fellowships awarded to seven projects
The 2017-18 Wisconsin Idea Fellowships have been awarded to seven undergraduate projects, ranging in topic from mass incarceration to household energy solutions.
NEH grant to create program linking business, humanities
The innovative project, called “Risk and Reward: Navigating Uncertainty Through Humanities – Business Connections,” will help Wisconsin undergraduate business students draw insights from history, literature, and philosophy as they navigate their business curriculum.
‘Forward under 40’ honors young alumni
The Wisconsin Alumni Association recognizes eight alumni under the age of 40 who are leveraging the benefits of their UW education to better their cities, states, nation, and the world.
UW-Madison program conveys progress to Oconto manufacturer
Conveyor maker Nercon's leaders learned new productivity techniques from UW–Madison's Engineering Professional Development department.
Wisconsin Idea seminar showcases Badger state to UW–Madison faculty, staff
A five-day tour that has become a staple of the Wisconsin Idea will introduce dozens of UW–Madison faculty and academic staff to the geography, culture and history of Wisconsin.
UW-Madison spinoff releases new module to help women, doctors decide on mammogram
HealthDecision, LLC, a 7-year old startup with deep roots at the University of Wisconsin–Madison, has just released the fourth module in a series intended to help doctors and patients share decisions.
Nuts and bolts business meets 21st century tech, with help from UW
Endries International has made key advances with the help of the UW E-Business Consortium, a collaborative group of businesses founded in 1998 at the UW–Madison College of Engineering.
With $1.1 million grant, ‘public humanities’ program gains ground
“Engaging the Humanities” is a UW–Madison program launched to help graduate students in the humanities explore rewarding careers beyond academia.
Northwoods Tour project helps preserve everyone’s history
A UW–Madison team recognized the significance of preserving home videos and other personal histories in new and reliable formats. To share that expertise across the state, they launched a project called the Northwoods Tour.
Farming for Flavor: Seed to kitchen initiative creates more than a culinary connection
The Seed to Kitchen Initiative from the Department of Horticulture at UW–Madison brings together chefs, farmers and plant breeders to promote vegetable variety characteristics important to local food systems, such as flavor, fresh-market quality and agronomic performance on smaller-scale farms.
UW–Madison teams up with Madison police to foster officer well-being
The collaboration will focus on whether mindfulness-based practices can help improve officers’ abilities to manage their daily and occupational stressors.