Tag Nutrition
New clues to healthy bones for those with PKU
Individuals with PKU are unable to metabolize phenylalanine, so it accumulates at high levels in their blood, leading to intellectual disabilities, seizures and other serious health problems.
UW-Madison to launch online Master’s in clinical nutrition to meet growing demand
The University of Wisconsin System Board of Regents has approved an online master of science degree with a focus on clinical nutrition, among the first of its kind in the U.S.
Wisconsin partnership program awards community improvement grants
MADISON – The Wisconsin Partnership Program at the University of Wisconsin School of Medicine and Public Health has awarded nine grants totaling more than $400,000 to organizations throughout Wisconsin.